ROSE BALSAMIC VINEGAR
This rosé balsamic leads with bold notes of stone fruit and is perfect in salads and as the base for a perfect mignonette doused on oysters. Its mild acidity pairs nicely with summer produce. Crafted from Cabernet Sauvignon grapes in Modena, Emilia Romagna.
Ingredients: Concentrated white grape must, white wine vinegar, cooked grape Contains sulfites.
Size: 250 ml