ROSE BALSAMIC VINEGAR

This rosé balsamic leads with bold notes of stone fruit and is perfect in salads and as the base for a perfect mignonette doused on oysters. Its mild acidity pairs nicely with summer produce. Crafted from Cabernet Sauvignon grapes in Modena, Emilia Romagna.

Ingredients: Concentrated white grape must, white wine vinegar, cooked grape  Contains sulfites.

Size: 250 ml