Yuzu Salt
$10.00
Bando Farm Yuzu Finishing Salt
Bright, aromatic, and perfectly balanced — Bando Farm Yuzu Salt brings a burst of citrusy complexity to everything from cocktails to grilled fish. Made with whole yuzu fruit (not just the rind) and U.S.-sourced rock salt, it delivers a refreshing aroma and gentle tang that elevates any dish.
The rock salt, mined from a 420-million-year-old dome and processed using the Alberger method, gives a delicate texture and subtle flavor that let the yuzu shine. Sprinkle over seafood, desserts, or even the rim of a glass — it’s that versatile.
Details:
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Made in Japan
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Ingredients: Salt, Yuzu Peel Powder
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Net weight: 1.58 oz
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Shelf life: 6–12 months
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No artificial additives | Shelf-stable
