Pure Select Japanese Mayonnaise

This mayonnaise exhibits a superb balance of smooth texture, rich umami, and gentle acidity. It's crafted with whole eggs produced by contracted farmers near the factory and processed within three days of collection. These fresh eggs are mixed with a blend of three different types of vinegars (white grape vinegar, brown rice vinegar, and wooden-barrel-aged malt vinegar) and non-GMO oils (canola oil, soybean oil, and corn oil), utilizing their original whisking method that results in a super smooth texture. 

14.1 oz