Bayab Palm & Pineapple Gin

Bayab Palm & Pineapple Gin

Handcrafted in traditional copper stills, this gin starts with local botanicals macerated for 14 days so their flavors fully release, then filtered and copper pot distilled. Its story begins in West Africa, where palm sap is collected from tapped palm trees, then blended with sweet pineapple from the Hluhluwe region of KwaZulu-Natal for a tropical profile. Expect fresh citrus notes and succulent sweet pineapple, with a refreshing hint of salinity on the palate.

Mix it into a Gin & Tonic or a tropical-leaning cocktail, or sip it over ice with a squeeze of citrus.

750ml · 43% ABV · West African Palm & Pineapple Gin