Bok Gin

BOK Gin
An original blend of eleven botanicals and spices, BOK Gin bridges East and West with a flavor profile that’s deeply savory and distinctly modern. Korean perilla leaves bring nutty, earthy, herbaceous notes, while gochujang and ginger add a subtle, warming spice. Dried kelp rounds out the profile with a rich saline depth that makes this gin especially compelling in savory, umami-forward cocktails.

Structured and expressive, BOK Gin shines in classics with attitude — from a Dirty Martini to a Bloody Mary — where its layered botanicals really come through.

Tasting Notes:
Perilla · Savory spice · Saline · Earthy herbs

ABV: 45%

Best enjoyed:
Dirty Martini, Bloody Mary, or savory cocktail riffs