Jung & Wulff Barbados Rum

In the 1800s, Caribbean rums made from native sugarcane were shipped from Trinidad, Guyana, and Barbados to the Port of New Orleans to meet the growing American spirits market. Jung & Wulff were early importers, supplying cafés and bars across New Orleans and beyond.

This Barbados expression blends pot- and column-still rums, delivering layered aromas of dark chocolate, dried fruit, and burnt sugar. Creamy and robust on the palate, it leans bittersweet rather than sweet, with deep cocoa notes and a rich, satisfying finish. Powerful yet elegant, this rum is a classic expression of Barbados’ style.

43% ABV