House of Brown California Red Blend

This red blend features notes of hibiscus, tea rose, pomegranate, and Marschino cherry with subtle cinnamon, clove, and English lavender.

50% Cabernet Sauvignon • 25% Pinot Noir • 25% Tempranillo

Appellation: Lodi CA (Cosumnes River)

Production: Fermented in stainless steel lined with oak staves, 11 mos. Regeneratively farmed, certified sustainable, vegan-friendly.

ABV 13.2%