Cheeky Cocktails Espresso Syrup is made with coffee sourced from Café Integral, a small-batch specialty coffee roaster in Brooklyn NY. The blend is carefully composed and roasted from seasonal Nicaraguan coffees, with only cane sugar and gum arabic added for balanced sweetness and texture. Espresso Martinis are notoriously difficult to make, requiring numerous ingredients and fresh brewed espresso to get a proper foamy crema on the surface of the cocktail. This coffee selection and the addition of gum arabic (a mixologist-approved natural emulsifier) ensure you’ll get fresh crema each time you shake, and best of all, you only need to mix two ingredients to make the perfect Espresso Martini at home! Always refrigerate after opening.
Ingredients: Cold Brew Concentrate, Cane Sugar, Gum Arabic
Shelf life: 24–36 months