Mez in the Dez Gift Box

Perfect for that last minute girls trip to the desert!

Madre Mezcal (200ml) 

Madre Mezcal is distilled from the Espadin and Cuishe (Karwinskii) agave varieties. The agaves are roasted in an earthen pit, and fermented with local well-water and wild yeast found in the mountain air. Distillation is done in the family’s aged copper still. Madre has a hint of smoke, with a sweet fragrance. Herbal notes of sage, earth, and minerals appear on the tongue, with a lingering floral finish.

45% abv

Maleza Especias Mexican Bitters (100ml) 

A little spicy and sweet. A fun mix of fresh peppers (minus the seeds) with cacao, allspice and orange. Would be fun in your next Manhattan. D&M Tasting Notes

Maleza bitters are created through an extended extraction period, infusing heirloom corn-based alcohol with hand-processed botanicals obtained directly from farmers throughout Central and Southern Mexico. This concentrated botanical infusion is made with more than 15 plants, the majority endemic to Mexico. Importer Notes  45% ABV

Very Berry Vegan Chocolate Bar (2oz)

A fruity dark bar featuring our house blend of organic, fair trade 70% dark chocolate. It's loaded with sweetened dried cranberries, freeze dried raspberries and freeze dried strawberries.

Vegan Fig Salami with Smoked Paprika & Aleppo Pepper (6.4oz)

Hellenic Farms collection of plant-based Fig Salamis, made from premium Greek figs, Aleppo pepper or cinnamon and dried fruits or nuts. These healthy snacks make for the perfect cheese companion on your platter. They are vegan, GMO free, and have no added sugars. Hellenic Farms fig salami are a versatile and unique shelf-stable addition to any wineshop or winery, cheese shop, deli department or retail destination. Each variety is great on it’s own or as a cheese companion. There is so much you can do with these salamis! They are perfect for a cheese platter, a vegan or vegetarian charcuterie platter, served with orzo, in salad, or with Greek yogurt, just to name a few. No refrigeration necessary - even after opening. 12 per case. 6.4oz -Raw, natural, wholesome-Vegan/Vegetarian/Plant-Based

Chingonas Salsa Macha (6oz)

Salsa Macha is an oil-based chili crunch sauce from Veracruz, Mexico, made from variations of dried chiles, garlic, nuts and seeds fried in oil and finely chopped. It is naturally vegan and gluten-free and pairs amazingly with not just tacos, tostadas, and burritos but with almost any dish to add a slight kick and great umami and texture. Keep refrigerated after opening. Net wt. 6 oz.

• Ingredients: Oil, Shallot, Garlic, Chile Japones, Chile Guajillo, Chile de Arbol, Salt, Ginger, Sugar, Peanuts, Mushroom Powder, Sesame Seed, Cumin, Black Pepper

Copita Corazón (2 units)

Enchant your party with Copita Corazón, specially crafted in Oaxaca. This special piece allows you to savor mezcal with love and enthusiasm. Cherish the warm atmosphere of celebration and vibrant traditions of Oaxacan artistry as you clink glasses with loved ones. Lovingly handmade in Mexico, this delightful 2.5x2.5x1.2in (6.4x6.4x3cm) heart-shaped vessel is sure to bring your festive memories to life.

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We order from small-batch artisans worldwide and are a small business ourselves. Due to availability, substitutions may occur. Thank you for support!

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For large group orders, please reach out to hello@sipalkalirye.com to learn about bulk discounts, shipping and customization opportunities.