Mijenta Anjeo


Aged for approximately 18 months in four bespoke casks -- American white oak, French oak, acacia and cherry -- resulting in a complex, intense and exquisitely well-balanced flavor profile. 

  • On the nose

    Elegant notes of cacao nib aromas with layers of butterscotch, cooked agave, and hints of tobacco.

  • On the eye

    Full-bodied with an intense golden color and copper tones that shine vibrantly on the glass unveiling the harmonious maturation process.

  • On the palate

    Smooth and velvety with an array of complex flavors ranging from dried fruits to spices and coffee.

This product is unavailable