Ola Sol Agave Wine

Made with half the calories and alcohol vs. tequila, Ola Sol is a delicious agave wine that delivers the same tasting notes as tequila, but with a sweeter & smoother finish. At the farm in Jalisco, Mexico, a 5 year old Tequilana Weber Blue agave is harvested and cooked for seven hours, fermenting the resulting juice for 72 hours in stainless steel. After filtering it to a pure blanco, it is fortified with 10% agave brandy to finish an agave wine.

Ola Sol is Gluten free, Vegan, Non-GMO, and free of sulfites, additives or added sugar.