Flor De Luna Pan De Muerto Liqueur
An Offering in Every Sip
750 ml · 40% Alc. Vol. · Mexico City
Pan de Muerto Liqueur is crafted by the Flor de Luna Distillery in Mexico City, using artisanal sugarcane spirit, vanilla, piloncillo (unrefined cane sugar), and orange blossom. This liqueur transforms the flavors and aromas of Pan de Muerto into a contemporary experience: the combination of vanilla, piloncillo, and orange blossom evokes notes of freshly baked bread, creating a warm, sweet, and aromatic profile that connects with the Day of the Dead tradition.
Tasting Notes
Vanilla · Piloncillo · Orange Blossom · Sweet · Aromatic
Sweet and spicy aromas that evoke warmth and memories, with notes of freshly baked bread, vanilla, and piloncillo, softened by the floral touch of orange blossom.