Disco Inferno: Liquid Heat

Meet Disco Inferno, hot bitters for the perfect spicy cocktail. For a powerful heat, we blend Bird’s Eye, Scotch Bonnet, Aji Panca, and Chiltepin chilis. Cinnamon adds a different style of heat while mint contributes a cooling sensation and pleasant tingle. The mixture is softened with rosewater and sea salt.

In this spicy cocktail enhancer, ingredients are infused as whole botanicals into high-proof brandy (a nod to our Wisconsin roots).

HOW TO USE Add these spicy bitters to Margaritas, Negronis, Bloody Marys, and other drinks that need a kick.

Add them to marinades and salsas for added depth.

Mild: 5-10 drops Medium: 20 drops Hot: 30 drops (1 dropper) Lava: 40 drops Inferno: 50 drops