Komagatake Single Malt 2023 Edition
Experience a unique flavor like no other with this limited-edition, annual release Single Malt Japanese Whisky from Mars Komagatake Distillery. This 2023 release of Komagatake Single Malt is made with 100% malted barley and a very low peat level (average 3.5 ppm or lower). Aged for a minimum of 3 years in ex-bourbon, ex-sherry, and ex-Port wine casks, this whisky is sure to impress. On the nose, savor notes of petrichor, peaches and cream, lemon cakes, and milk chocolate. The palate explodes with flavors of stone fruit, dried mango, and bittersweet chocolate, with a subtle but delightful finish of sandalwood. Non-chill filtered and boasting 50% ABV, make this whisky the star of your next occasion.
This year’s release of Komagatake single malt leans into the lush and bright fruit indicative of the distillery’s house style. Complex, cohesive, and approachable, 2023 is a great year for enjoying single malt from Nagano.